Thursday, October 22, 2009

Corn Salad

Ingredients:
Corn 500gm removed from kernel
Green Chillies 3 pcs minced
Tomatoes 1 medium chopped
Lemon 1 pcs squeezed
salt to taste
pepper 1/2 tsp
Method:
1)Boil the corns, corns are cooked strain them and keep a side.
2) Add all the ingredients above to the corns.
3) mix well.
4)serve as side dish with baked chicken dishes.

No comments:

Post a Comment